Beef Rendang - No.1 CNN's World Best Food in 2017
Posted by Chef K on
Do you know that this Indonesian spicy meat dish originating from the Minangkabau region in West Sumatra, Indonesia, is considered as a dish for special occasions in traditional Minang's ceremonies. From birth, circumcision, marriage, and religious ceremonies.
Well, we can bring this dish to our table tonight with this simple cooking instruction, using Bamboe Rendang Instant Seasoning
Directions:
1. Cut beef to a thick rectangular shape. Not too small (we try to achieve the final ideal shape here :) )
2. Stir fry Bamboe Rendang Instant Spices and bring to fragrance.
3. Meat In, and continue stirring.
4. 1 cup of Coconut Milk In and bring to boil (I use 2 Pack of Kara Instant Coconut Cream Powder)
5. Once boiling, lower the heat, throw in few Lime Leaves and simmer for 45 minutes or until tender
Enjoy The World Most Delicious Dish for dinner tonight
Brought to you with love from our test kitchen @Indo Marketplace to yours