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Beef Rendang - No.1 CNN's World Best Food in 2017
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The Story of a dozen Egg ... or Wings (whatever you have in fridge :))
Posted by Chef K on
The Story of a dozen Egg ... or Wings (whatever you have in fridge :))Ingredients:1 dozen eggs or wings1 pack of Bamboe Bumbu Bali instant spices1 tomato 🍅 diced1 brown onion 🧅 diced1/2 can of tomato sauce5 lime leavesFor bolder and more aromatic you can add1 tsp Minced Garlic1 tsp minced ShallotDirections:Boil egg and peel (broil wings in the oven, 5 mins each side)Fry boiled egg [to create texture that helps absord all the spices and aroma]Stir fry Bamboe Instant Spices in 2 tbsp veg oilAdd garlic+shallot (optional)Diced Brown onion In,Diced Tomato in, keep stirringWait until onion becomes translucent and...
SWEET & SPICY CHICKEN - AYAM MASAK KECAP - PEDAS MANIS
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INDOFOOD INSTANT SEASONING TO THE RESCUE
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- Tags: indofood, instant seasoning